Ensemble,
restaurons
le futur

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Société
100% sénégalaisE

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Les plats du chef




Sélection spéciale

NOTRE MENU

Beef burger meal

2500 F cfa

Classic greek salad, barrel aged feta cheese, bread

Roasted lamb rump

2500 F cfa

Grilled lamb cutlets, pomegranate glaze, butternut squash

Pan seared sea bass

2500 F cfa

Saffron and mussel’s broth, new potatoes, edamame beans

King prawns and lobster

2500 F cfa

Creamy saffron, sauce Vierge

Citrus cured salmon

2500 F cfa

Horseradish creme fraiche, beetroot mousse, oil

Pan seared scallops

2500 F cfa

Saffron, celeriac puree, black pudding, olive oil

Baked Camembert

2500 F cfa

Red onion marmelade, garlic Foccacia bread, grilled fig

Braised ox cheek ravioli

2500 F cfa

Mediterranean olives casserole, celeriac puree, mushrooms

Corn fed chicken

2500 F cfa

Wild mushrooms, truffle potatoes, braised leeks, carrots

Nduja pork chicken terrine

2500 F cfa

Smoked duck breast, pistachio, smoked pancetta


Riz Crevettes



Brochettes



Riz au Poulet


My Togg, Le chef qu’il vous faut !
Sacré Cœeur
+221 77 100 51 51
Disponible : 08h:00 – 18h:00